Festive Fantasy Fudge


You can make home made fudge or buy it , take candy cane candy and break them . If you want the candy cane candy to stick onto your fudge take some melted chocolate and put it on top of your fudge and than put your candy cane candy.

Possible fudge  :

Shari’s Berries ,(888) 417-6982


Recipe Box :

Prep Time 25 min.
Total Time 25min.
Servings 40 servings

   What you need :


     Making it

  • Line 9-inch square pan with Reynolds Wrap® Aluminum Foil, with ends of foil extending over sides. Bring sugar, butter and evaporated milk to full rolling boil in 3-qt. saucepan on medium heat, stirring constantly. Cook 4 min. or until candy thermometer reaches 234°F, stirring constantly. Remove from heat.
  • Add chocolate and marshmallow crème; stir until melted. Add vanilla; mix well.
  • Pour into prepared pan; spread to cover bottom of pan. Cool 5 min. Sprinkle with MALLOW Bits and candies; gently press into fudge with back of spoon. Cool completely. Use foil handles to lift fudge from pan before cutting into squares.

                        CREADIT :